METHODS
1. Cook pasta and squash according to package
directions. Meanwhile, in a large skillet, heat oil over medium heat. Add
sausage and onion; cook and stir until sausage is browned and onion is tender;
keep warm.
2. In a small bowl,
mix the cooked squash, cheese, salt, parsley and pepper until blended. Drain
pasta; transfer to a serving plate. Spoon squash mixture over pasta; top with
sausage mixture. Garnish with additional cheese and parsley.
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